Similar Recipes

Tomato Basil Rice
Upgrade your meal with this Tomato Basil Rice! Tastes like a tomato basil pasta - in rice form. Copycat of a popular convenience pack seasoned rice!
Spaghetti al Pomodoro Crudo (Spaghetti With No-Cook Raw Tomato Sauce)
When tomatoes hit their summertime peak, this incredibly easy and simple no-cook sauce made from little more than olive oil, basil, and garlic is what should dress your pasta.
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Tomato Tart With Whipped Ricotta
Top ultra-flaky puff pastry with whipped ricotta and fresh tomatoes for an easy summertime snack or appetizer.

Tomato Tart: An Elegant Summer Recipe Using Heirloom Tomatoes
This tomato tart, with an herbed pâte brisée crust, ricotta and mascarpone filling, and a touch of roasted garlic, is a lovely addition to any summer table.
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Baked Saffron Risotto With Mozzarella and Crispy Topping
Risotto is not exactly a make-ahead food—no matter what tricks you use, it always requires last-minute finishing right before serving. But by using the tricks we developed for rice balls, it's possible to turn a classically a-la-minute dish into a make-ahead baked casserole. Like baked mac-and-cheese, but with rice.
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Triple Garlic Pasta With Oven-Dried Tomatoes, Olives, and Breadcrumbs
A flavor-packed pasta dish made with oven-dried tomatoes, garlic, olives, and crispy seasoned breadcrumbs.
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The Best Fresh Tomato Sauce
The best tomato sauce from fresh tomatoes is actually three different sauces in one, blended to make a perfect, harmonious whole.
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Classic Cookbooks: Simple Dinners from Marcella Hazan
Besides big roasts, slow braises, and stuffed pastas that are probably best for lazy-Sunday cooking, Essentials of Classic Italian Cooking has much to offer in the way of weeknight dinner (if you’re accustomed to spending about an hour making dinner,...
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Tuscan Pappa al Pomodoro (Tomato and Bread Soup)
Just because it's no longer tomato season doesn't mean it's time to stop eating tomatoes. The Tuscan tomato-bread soup known as pappa al pomodoro, for instance, is perfect made with good-quality canned tomatoes and plenty of olive oil.
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Roman-Style Spaghetti Alla Carrettiera (Tomato, Tuna, and Mushroom Pasta)
Add this tomatoey Roman-style pasta sauce to your arsenal of recipes you can make from a small handful of pantry staples.
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When in Rome, stuff your late-season tomatoes with rice and roast them with potatoes.
Serve With

Roasted Asparagus
Just a really quick, very tasty way to prepare roasted asparagus: cook in a hot oven with garlic, finish with lemon juice & parmesan. YUM!
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Grilled Asparagus with Lemon and Crispy Bread Crumbs
Bright and easy, this vegan side pairs well with just about any meal.
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Skillet Shrimp with Orzo, Feta and Asparagus
Shrimp, asparagus, and orzo in a one-dish quick meal.
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Sautéed Asparagus
Sautéed whole asparagus spears don't get as much play as blanched and grilled do, but they should. When done right, they have a deep, woodsy flavor that's hard to beat. Plus, it's easy to do. Here, they're served with a bright, herbal caraway-yogurt sauce.

Roasted Ratatouille Pasta
The secret to this ratatouille pasta recipe is roasting the tomatoes, eggplant, zucchini, and onion all together rather than cooking everything in a pot. Adding sun-dried tomatoes and tomato paste to really intensify those flavors.
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Grilled Ratatouille
If you, too, are a sucker for grilled veggies, mix a bunch of them together with a tangy herb vinaigrette for this irresistible grilled interpretation of ratatouille.
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Summer Ratatouille with Pasta
This summer ratatouille is made the Julia Child way: cook the zucchini, squash, and eggplant separately, then layer them together to keep the flavors bright and distinct. A light main course packed with the bright flavors of olive oil and summer vegetables.
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Grilled Pasta Primavera
A medley of fresh vegetables are grilled, chopped, and tossed with pasta and a light cream sauce to make a great grilled pasta primavera.
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Simple Grilled Asparagus
Toss asparagus in oil, season with salt and pepper, and throw directly on a hot grill for a few minutes. Aioli is optional but highly recommended.

Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!